recipe: how to make chestnuts & oats holiday melt and pour soap bars

recipe: how to make chestnuts & oats holiday melt and pour soap bars

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Get ready to whip up some cozy vibes with our oatmeal melt & pour soap recipe! This simple, no lye recipe is perfect for beginners and seasoned soap makers.

You'll be crafting four bars of creamy, fragrant soap infused with the warm, inviting scent of candied chestnuts & spiked wine™—perfect for a little self-care or gifting to friends.

With just a few basic ingredients and supplies, you'll have beautiful, handcrafted soap bars ready in no time. So, grab your soap base, fragrance oil, and mold, and let's get started on this fun and easy project!

 

recipe 

Makes 4 bars of soap

Ingredients:

 

Supplies:

  1. oval cavity silicone mold
  2. glass pitcher
  3. glass stir stick 
  4. straight edge soap cutter or knife
  5. digital thermometer  

 

Instructions:

  1. Cut the oatmeal melt & pour soap base into small pieces and transfer it to the glass pitcher.
  2. Heat it up in the microwave or on a double boiler until it is completely melted. If you’re using the microwave (which is usually easiest), make sure to only heat in 30 second intervals to avoid burning the wax.
  3. Add in 0.32oz of candied chestnuts & spiked wine fragrance oil mix it with the glass stick for about 30 seconds.
  4. Pour your soap evenly into your soap mold.
  5. Let your soap cure! We recommend letting this one cure for at least 12 hours before use.

 

We can’t wait to see what beautiful bars you create! Be sure to tag us in your finished creations on Instagram using #makesymade for a chance to get featured on our wall of inspo & win a $100 makesy gift card. 

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